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Group Reservations
&
Private Experiences
in Tokyo

Looking for a unique group activity in Tokyo? Patia’s Japanese Cooking Class offers unforgettable culinary experiences for large groups—perfect for student tours, corporate team-building events, or friends traveling together.

With multiple spacious kitchen studios across Tokyo and a team of experienced, English-speaking instructors, we provide a fully supported and flexible experience from start to finish.

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Why Choose Patia for Your Group Experience?

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Spacious Studios across Tokyo
 

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We operate 11 kitchen studios across Tokyo, each equipped to suit different group sizes and event types. With experience hosting up to 60 participants, we ensure comfort and efficiency for every group. Studio selection and setup are handled entirely by our team.

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Unique Cultural Experiences

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From ramen-making and wagyu sushi to character bento boxes (Kyaraben), our classes offer hands-on experiences with uniquely Japanese dishes. It’s more than just cooking—it’s a chance to explore the rich traditions and cultural charm of Japan.

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English-Speaking Instructors Available

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Our instructors are well-versed in guiding international guests. They provide engaging lessons in English, sharing not only cooking techniques but also the cultural stories behind each dish—making every class a meaningful cross-cultural experience.

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Customizable Programs for Every Occasion

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Whether you're planning a team-building event, corporate training, or a student trip, our programs can be customized to suit your specific goals and interests. 

 

Let us handle everything—from lesson planning and studio arrangements to event flow and time management—so you can relax and enjoy a truly special experience with your group.

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Our Past Workshops

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A group of 36 junior and senior high school students from overseas joined a hands-on character bento (kyaraben) workshop, creating bento lunches with rice shaped and decorated like teddy bears. They enjoyed designing the faces and garnishes, and even tried making Japanese-style rolled omelets. The session ended with everyone tasting their creations, deepening their appreciation of Japanese culture.

Character Bento Workshop for International Students

Frequently Asked Questions

What kinds of cooking classes do you offer? We offer classes that showcase uniquely Japanese cuisine, such as ramen-making, sushi rolls, and character bento (Kyaraben). The classes are designed to be enjoyable for everyone—from beginners to cooking enthusiasts. Menus can also be customized upon request.

How many participants can you accommodate? We have experience accommodating groups of up to 60 participants for a single class. We are also happy to discuss options for larger groups.

Where are the classes held? Classes are held at one of our 11 studios located throughout central Tokyo (including Minato, Shinjuku, and Chiyoda wards). All locations are easily accessible, and we’ll help you choose the best venue based on your group size and needs.

How long does each class take? Most classes take about 2 to 3 hours, including both cooking and dining time.

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If you're interested in booking a group experience, feel free to contact us at the email address below. If you already know the number of participants and your preferred date, please include that information in your message to help us assist you more smoothly.

 

📧 cooking@patia-kitchen.jp

 

We look forward to helping you create a memorable and meaningful experience!

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