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Escape the Heat with a Fun Indoor Ramen-Making Experience in Tokyo

A group photo of participants making ramen together

Summer in Japan can be incredibly hot and humid. While there are many exciting outdoor activities to enjoy, it can be a bit overwhelming to spend every single day outside under the sun. That’s why we highly recommend taking a break with a fun and relaxing indoor activity — like our ramen-making experience!

Our cooking tours are the perfect way to stay cool while immersing yourself in Japanese food culture. We offer two versions of the ramen tour: one includes a short walking tour, and the other is focused entirely on cooking indoors.


In our ramen-making experience, you’ll create everything from scratch — not just the noodles, but also the soup and the flavorful chashu (braised pork). It’s a hands-on, satisfying activity that guests of all ages can enjoy, from young children to seniors.

A family enjoying a hands-on ramen-making experience

We’ve seen so many different types of people try their hand at making ramen, and they’ve all done a fantastic job. One thing we’ve noticed is that the noodles always reflect the personality of the person making them — it’s one of the most fun and surprising aspects of the class!

An elementary school boy making ramen during the class

At the end of the session, everyone gets to taste their own delicious bowl of ramen, and we always hear the same thing: “It’s so good!” Seeing our guests smile with satisfaction is truly the best part of what we do.

So if you’re looking for a fun and family-friendly way to stay cool this summer, join us for a ramen-making tour in Tokyo. We’d love to cook with you!


A guest happily boiling ramen noodles


Book Your Spot Today!

Ramen Making Experience in Tokyo – Patia


Ramen Making Experience in Tokyo – Patia

Join us for a fun and unforgettable culinary experience where you’ll learn to make authentic Japanese ramen from scratch — including the noodles, soup, and flavorful toppings like chashu pork. Perfect for food lovers of all ages, this hands-on class offers cultural insight, new skills, and delicious memories to take home!




Japanese Cuisine Making Experience in Tokyo


For a full hands-on experience with traditional Japanese food, learn from a cooking instructor in Patia’s Japanese Cooking Class in Tokyo. After your class, you’ll be taking home skills as well as memories…and a full belly!


We share more behind-the-scenes moments, cooking tips, and beautiful photos from our classes on Instagram! Be sure to follow us and join in the Tokyo food adventure.

Check us out at @patiajapanesecooking


Contact Us


If you have any questions or would like to learn more about our cooking classes, please feel free to reach out! We are here to help you create memorable culinary experiences during your stay in Japan.



 
 
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