Discover the Comfort of Japanese Home Cooking: Group Cooking Experience

We are pleased to introduce a Japanese Home Cooking Experience to our inbound group lesson offerings.

If you would like to experience the everyday side of Japanese food culture, home cooking is a great place to start. In this class, participants will prepare a variety of dishes that are commonly enjoyed in Japanese households.

Rather than focusing on one specialty, this experience offers a chance to explore different types of meals that are familiar and widely enjoyed across Japan.

Why This Experience Is Recommended

Learn Popular Japanese Home-style Dishes

In this class, you will cook well-known and widely enjoyed Japanese dishes.

Each menu reflects meals that are commonly eaten at home, offering a practical and approachable introduction to Japanese cuisine.

Sample Menus (Examples of Available Experiences)

Below are some sample menus that can be offered.

A: Okonomiyaki Set (with 2–3 side dishes)

Okonomiyaki is a savory pancake made with batter and cabbage, cooked on a griddle and topped with sauce.

In this experience, participants will first prepare a flavorful dashi (Japanese soup stock) from scratch, which will be used in the dish. The set includes a few side dishes.

B: Gyoza & Takoyaki Set (with 2 side dishes)

Prepare pan-fried gyoza with a crispy texture, along with takoyaki, a popular street food from Osaka often enjoyed at festivals.

Participants will also make dashi from scratch, which is used to enhance the flavor of the takoyaki.

C: Rolled Sushi & Teriyaki Set (with 2–3 side dishes)

Make sushi rolls and enjoy them with teriyaki (chicken or yellowtail) and miso soup.

Flexible for Dietary Needs

If you have any food allergies, dietary restrictions, or preferences, please let us know in advance.

We will discuss the menu and what options may be suitable, including vegetarian, vegan, and gluten-free requests.

Workshop Overview

This is a relaxed and hands-on cooking experience where participants prepare and enjoy a full Japanese-style meal together.

Workshop Flow (Approx. 2.5 hours)

1. Preparation

Get ready with the ingredients for the selected menu.

2. Cooking

Prepare each dish step by step with guidance from the instructor.

3. Plating

Arrange the dishes to complete your meal set.

4. Enjoy Your Meal

Sit down and enjoy the meal prepared together.

Duration: Approximately 2.5 hours (including cooking and dining)

Important Notes

Please inform us of any dietary restrictions when booking

How to Make a Reservation

Group lessons are available for groups of 10 or more participants. Pricing varies depending on the number of participants and the studio location.

To make a reservation or inquiry, please contact us via the contact form.

For smoother coordination, we recommend including:

• Your group size

• Your preferred date(s)

We look forward to helping you create a memorable kimono art workshop experience for your group.