A Sweet Start to a 45-Day Honeymoon: A Special Ramen Tour in Tokyo
This is Saori from Patia’s Japanese Cooking Class!
November has been a wonderful month filled with incredible guests joining our tours. We had a lovely couple who chose to kick off their 45-day honeymoon with our ramen-making tour.
What made this couple extra special was their professional cooking skills and their fun personalities. The wife is a professional pâtissier, while the husband runs charming cafés. Her Instagram was filled with gorgeous and delicious-looking sweets!
We started with a walking tour of Akihabara, exploring some of the area’s unique spots. Along the way, we had so many great conversations—it was like chatting with old friends.
When it came to ramen-making, their skills were absolutely amazing! From kneading and stretching the dough to cutting the noodles, their expertise truly shone through. It was like watching professionals at work, and their talent added a whole new level of artistry to the experience.
They said it was the great way to start their honeymoon, and hearing that truly made us so happy!
Thank you for sharing your special journey with us. We wish you endless happiness and unforgettable memories as you continue your honeymoon adventure!
Japanese Cuisine Making Experience in Tokyo
For a full hands-on experience with traditional Japanese food, learn from a cooking instructor in Patia’s Japanese Cooking Class in Tokyo. After your class, you’ll be taking home skills as well as memories…and a full belly!
We share more behind-the-scenes moments, cooking tips, and beautiful photos from our classes on Instagram! Be sure to follow us and join in the Tokyo food adventure.
Check us out at @patiajapanesecooking
Contact Us
If you have any questions or would like to learn more about our cooking classes, please feel free to reach out! We are here to help you create memorable culinary experiences during your stay in Japan.
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